Black Bean Beef Chili Recipe – delicious, easy-to-make, cozy stew perfect for cold Fall and Winter days!
Ingredients:
Black Bean Beef Chili Ingredients:- 1 tablespoon vegetable oil
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 onion , chopped
- 5 garlic cloves , chopped
- 1 carrot , chopped
- 1 tablespoon cumin
- 1/2 teaspoon cumin
- 1 tablespoon paprika
- 3 tablespoons chili powder
- 1 tablespoon Italian seasoning
- 28 oz whole plum tomatoes , from the can
- 1 cup beef broth
- 15 oz black beans , from the can
- salt to taste
Toppings:
- 1/4 cup grated cheddar cheese
- 1/4 cup green onions
- 1/4 cup sour cream
Instructions:
- Heat vegetable oil in a large skillet, add ground beef and cook until browned and all juices came out on medium heat covered – about 10-15 minutes. Drain from grease and juices.
- In a large pan, heat olive oil on medium heat, add onions and garlic, cook for about 3 minutes, add carrot and continue cooking for 2 more minutes, stirring.
- Get full recipe==>>juliasalbum.com
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