Easy to Make Black Bean Beef Chili Recipe


Black Bean Beef Chili Recipe – delicious, easy-to-make, cozy stew perfect for cold Fall and Winter days!

Ingredients:

Black Bean Beef Chili Ingredients:

  • 1 tablespoon vegetable oil
  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 onion , chopped
  • 5 garlic cloves , chopped
  • 1 carrot , chopped
  • 1 tablespoon cumin
  • 1/2 teaspoon cumin
  • 1 tablespoon paprika
  • 3 tablespoons chili powder
  • 1 tablespoon Italian seasoning
  • 28 oz whole plum tomatoes , from the can
  • 1 cup beef broth
  • 15 oz black beans , from the can
  • salt to taste

Toppings:

  • 1/4 cup grated cheddar cheese
  • 1/4 cup green onions
  • 1/4 cup sour cream

Instructions:


  1. Heat vegetable oil in a large skillet, add ground beef and cook until browned and all juices came out on medium heat covered – about 10-15 minutes. Drain from grease and juices.
  2. In a large pan, heat olive oil on medium heat, add onions and garlic, cook for about 3 minutes, add carrot and continue cooking for 2 more minutes, stirring.
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